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3rd PhD Research Day
Andrea Comasio (Speaker)
De Vuyst, L.
(Contributor)
Belgian-Argentinean Research Consortium on Fermented Foods and Beverages
Flanders Research Consortium on Fermented Foods and Beverages
Department of Bio-engineering Sciences
Faculty of Sciences and Bioengineering Sciences
Activity
:
Talk or presentation
›
Talk or presentation at a conference
Description
Use of citrate in sourdough fermentation initiated with citrate-positive lactic acid bacterial starter culture.
Period
27 May 2016
Event title
VUB PhD Research Day 2016
Event type
Conference
Location
Etterbeek, Belgium
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