History and Food: research in Europe

Scholliers, P. (Chair)

Interdisciplinary Historical Food Studies

Activity: Participating in or organising an event › Participation in conference

Period	5 Dec 2006 → 6 Dec 2006
Event type	Conference
Sponsor	Université de Lyon
Location	Lyon, FranceShow on map

Related content

Projects
Convergence and Diversity: food history in Europe since the late 18th century
Project: Fundamental