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Strategic Research Programme: Understanding the competitiveness and functional role of microorganisms in fermented food ecosystems
De Vuyst, Luc
(Administrative Promotor)
Leroy, Frederic
(Co-Promotor)
Weckx, Stefan
(Co-Promotor)
De Vuyst, Luc
(Administrative Promotor)
Leroy, Frederic
(Co-Promotor)
Industrial Microbiology
Department of Bio-engineering Sciences
Flanders Research Consortium on Fermented Foods and Beverages
Belgian-Argentinean Research Consortium on Fermented Foods and Beverages
Social-cultural food-research
Overview
Research output
(163)
Project Details
Description
Aims at the improvement of the naturalness and quality of the human diet via functional microbial metabolites and functional starter cultures.
Acronym
SRP7
Status
Active
Effective start/end date
1/11/12
→
31/10/24
View all
View less
Keywords
Applied Biology
Research output
Research output per year
2013
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
162
Article
1
Scientific review
Research output per year
Research output per year
Animal board invited review: Animal source foods in healthy, sustainable, and ethical diets – An argument against drastic limitation of livestock in the food system
Leroy, F.
, Abraini, F., Beal, T., Dominguez-Salas, P., Gregorini, P., Manzano, P., Rowntree, J. & Van Vliet, S.,
Mar 2022
,
In:
Animal.
16
,
3
,
15 p.
, 100457.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
healthy diet
100%
animal-based foods
98%
animal husbandry
90%
livestock farming
68%
livestock
64%
16
Citations (Scopus)
Functional yeast starter cultures for cocoa fermentation
Díaz-Muñoz, C.
&
De Vuyst, L.
,
Jul 2022
,
In:
Journal of Applied Microbiology.
133
,
1
,
p. 39-66
28 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
Fermentation
100%
Yeasts
75%
Chocolate
53%
Microbiological Techniques
20%
Farms
15%
6
Citations (Scopus)
Genome-Based Characterization of a Plasmid-Associated Micrococcin P1 Biosynthetic Gene Cluster and Virulence Factors in Mammaliicoccus sciuri IMDO-S72
Van Der Veken, D.
,
Hollanders, C.
,
Verce, M.
, Michiels, C.,
Ballet, S.
,
Weckx, S.
&
Leroy, F.
,
22 Feb 2022
,
In:
Applied and Environmental Microbiology.
88
,
4
,
p. 1-23
23 p.
, e02088.
Research output
:
Contribution to journal
›
Article
›
peer-review
Open Access
micrococcin
100%
Sciurus
72%
plasmid
58%
Multigene Family
52%
Virulence Factors
50%
4
Citations (Scopus)