Convergence andd Divergence in Europe since 1800. Presentation.

Peter Scholliers

Interdisciplinary Historical Food Studies

Research output: Contribution to journal › Article › peer-review

1 results

Finished
GOA43: Convergence and Diversity: food history in Europe since the late 18th century
Teughels, N., De Vooght, D., Scholliers, P., Mestdag, I., Jacobs, M., Tys, D., Van den Berghe, S., Glorieux, I., Van de Craen, P., Van den Eeckhout, P. & Elias, W.
1/01/05 → 31/12/09
Project: Fundamental