Effect of different fractions of chia (Salvia hispanica L.) on glucose metabolism, in vivo and in vitro

Bárbara Nery Enes, Luiza De Paula Dias Moreira, Renata Celi Lopes Toledo, Érica Aguiar Moraes, Maria Eliza de Castro Moreira, Helen Hermana Miranda Hermsdorf, Giuliana Noratto, Susanne Ursula Mertens-Talcott, Stephen Stephen Talcottd, Hércia Stampini Duarte Martino