Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria.

Remedios Foulquie Moreno Maria; Luc De Vuyst

Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria.

Remedios Foulquie Moreno Maria, Luc De Vuyst

Research output: Book/Report › Other report

Original language	English
Publisher	Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.
Publication status	Published - 2004

Bibliographical note

Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.

Access to Document

http://imol.vub.ac.be/IMDO/IMDO.html

Cite this

Foulquie Moreno Maria, R., & De Vuyst, L. (2004). Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria. Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp. http://imol.vub.ac.be/IMDO/IMDO.html

Foulquie Moreno Maria, Remedios ; De Vuyst, Luc. / Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria. Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp., 2004.

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title = "Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria.",

author = "{Foulquie Moreno Maria}, Remedios and {De Vuyst}, Luc",

note = "Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.",

year = "2004",

language = "English",

publisher = "Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.",

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Foulquie Moreno Maria, R & De Vuyst, L 2004, Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria. Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp. <http://imol.vub.ac.be/IMDO/IMDO.html>

Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria. / Foulquie Moreno Maria, Remedios; De Vuyst, Luc.

Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp., 2004.

Research output: Book/Report › Other report

TY - BOOK

T1 - Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria.

AU - Foulquie Moreno Maria, Remedios

AU - De Vuyst, Luc

N1 - Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.

PY - 2004

Y1 - 2004

M3 - Other report

BT - Screening for and isolation of novel bacteriocins from dairy lactic acid bacteria isolated from fermented foods with a potential to inhibit pathogenic bacteria.

PB - Minutes of the Fifth Progress Meeting of the Bilateral Scientific and Technological Cooperation Flanders-Romania, February 2004, 8 pp. + Annex, xxx pp.

ER -