Sensory detection of food odour in relation te dental status, gender and age.

Martijn Griep, Kristiaan Collys, Tony Mets, Dick Slop, M. Laska, Desire Massart

Research output: Contribution to journalArticlepeer-review

9 Citations (Scopus)

Abstract

The aim of this study was to investigate to what extent declining odour perception can be ascribed to dental status and oral hygiene habits, taking into account gender and age. Apparently healthy adults (n = 182), ranging from 53 to 93 years (mean age = 68.4) were tested. Information about oral hygiene habits (brushing teeth and cleaning dentures) and dental status was obtained by questionnaires. A validated objective procedure was used to measure sensory detection thresholds for isoamylacetate by an ascending method of limits. A significant negative correlation of odour perception with age was shown by the edentulous subjects which might reflect their wider age spread with many subjects over age 75. The evaluation of odour perception as a function of dental status shows no significant difference in odour perception between persons partial denture wearers, with natural teeth only or complete dentures. However, a tendency for lower odour perception was observed among male partial denture wearers, especially those reporting less frequent oral hygiene, which justifies further more detailed study.
Original languageEnglish
Pages (from-to)56-62
Number of pages7
JournalGerodontology
Volume13
Issue numberJuly
Publication statusPublished - 1996

Bibliographical note

Gerodontology, pag.56-62, Vol 13

Keywords

  • dental status
  • Ageing
  • gender
  • Analysis of Variance
  • Food
  • Odors
  • Oral Health
  • Sensation Disorders
  • Sensory Thresholds
  • Sex Characteristics
  • Smell

Fingerprint

Dive into the research topics of 'Sensory detection of food odour in relation te dental status, gender and age.'. Together they form a unique fingerprint.

Cite this