The case for history in planning future food systems transformations

Nel de Mûelenaere, Jessica Dijkman, Matthew Hannaford, Leslie Lipper, Rathana Peou Norbert-Munns, A M Nasir Uddin

Research output: Contribution to journalArticlepeer-review

Abstract

As food insecurity grows globally, foresight planning for sustainable food systems has become critical. Here we argue that history—through detailed data, case studies and methodologies—can profoundly enhance the robustness of scenario planning. By examining cases in Mozambique, Bangladesh and Holland, we illustrate how historical insights can guide interventions on local, national and transnational scales, helping to avoid unintended consequences and building resilience into future food systems.

Original languageEnglish
Article number101343
Pages (from-to)343-349
Number of pages7
JournalNature sustainability
Volume8
Issue number4
DOIs
Publication statusPublished - Apr 2025

Bibliographical note

Publisher Copyright:
© Springer Nature Limited 2025.

Keywords

  • Food history
  • Sustainability
  • food systems

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