Original language | English |
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Journal | Unknown Journal |
Publication status | Published - 2002 |
The effect of tyrosine supplementation on the production of p-cresol by monocultures of the gut microflora during in vitro batch fermentations. Beyond antimicrobials-the future of gut microbiology.
Patricia Neysens, Bart Degeest, Wim Vansieleghem, Bruno Pot, Luc De Vuyst
Research output: Contribution to journal › Editorial