22ste VK symposium - Brussels (Belgium): The effect of a portion size intervention on French fries consumption, satiety and caloric intake: An on-campus restaurant experiment.
- Vermote, M. (Speaker)
- Versele, V. (Contributor)
- Marijn Stok (Contributor)
- Patrick Mullie (Contributor)
- D'Hondt, E. (Contributor)
- Deforche, B. (Contributor)
- Clarys, P. (Contributor)
- Deliens, T. (Contributor)
Activiteit: Talk or presentation at a conference