The health, environmental and resilience aspects of sustainable diets in Europe

  • de Mûelenaere, N. (Organiser)
  • Pauline Scheelbeek (Participant)
  • Pauline Scheelbeek (Organiser)

Activiteit: Participating in or organizing a public lecture/debate

Description

The health, environmental and resilience aspects of sustainable diets in Europe
Periode7 feb 2022
EvenementstypeSeminar
LocatieBrussels, Belgium
Mate van erkenningInternational

Gerelateerde inhoud