Projecten per jaar
Vingerafdruk
- 1 Soortgelijke profielen
Samenwerkingen en hoofdonderzoeksgebieden uit de afgelopen vijf jaar
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OZR4211: Bilateral cooperation within the framework of a joint doctoral project: benchfee for joint PhD VUB - ULiège, ALI Amira
24/11/23 → 23/11/27
Project: Fundamenteel
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IRP21: Voedingsadvies rond vlees- en zuivel (1920s-2020s): wetenschap, verwarring, macht en impact
Leroy, F., de Mûelenaere, N., Heinrich, F. & Willems, K.
1/01/23 → 31/12/27
Project: Fundamenteel
Onderzoeksoutput
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A framework for adequate nourishment: balancing nutrient density and food processing levels within the context of culturally and regionally appropriate diets
Leroy, F., Beal, T., de Mûelenaere, N., De Smet, S., Heinrich, F., Iannotti, L., Johnston, B., Mann, N., Mente, A. & Stanton, A., 1 feb. 2025, In: Animal Frontiers. 15, 1, blz. 10-23 14 blz.Onderzoeksoutput: Article › peer review
Open AccessBestand1 Citaat (Scopus)15 Downloads (Pure) -
Plant use, foodways, and the agricultural economy of the Ghor as-Safi site complex from the Iron Age to the Mamluk Period: longue durée insights from the macrobotanical assemblage
Hansen, A. & Heinrich, F., 2025, (Accepted/In press) Ancient Landscapes of Zoara IIIa: Conclusive and Specialised Studies from Surveys and Excavations at the Ghor as-Safi in Jordan, 1997–2019.. Politis, K. (redactie). Ionian University, blz. 169-252 84 blz.Onderzoeksoutput: Chapter › Research › peer review
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Food and the Urban Masses in Nineteenth- and Twentieth-Century Belgium
Van Damme, I. (redactie), Segers, Y. (redactie), Beyers, L. (redactie) & Heinrich, F. (redactie), 2024, In: Food & History. 22, 2, 222 blz.Onderzoeksoutput: Special issue › peer review
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Food for the Urban Multitudes. New Perspectives from Nineteenth- and Twentieth-Century Belgium
Van Damme, I., Segers, Y., Beyers, L. & Heinrich, F., 2024, In: Food & History. 22, 2, blz. 13-26 14 blz.Onderzoeksoutput: Article › peer review
Open AccessBestand4 Downloads (Pure) -
Re-dating Roman Karanis, Egypt: radiocarbon evidence for prolonged occupation until the seventh century AD
Motta, L., Johnson, T., Burton, S., Reimer, P. J., Erdkamp, P. & Heinrich, F., 2024, In: Antiquity. 98, 400, blz. 954-972 19 blz.Onderzoeksoutput: Article › peer review
Open Access
Prijzen
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Brussels Institute for Advanced Studies Honorary Fellow
Heinrich, Frits (Recipient), 2023
Prijs: Appointment
Activiteiten
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IEHCA - Institut Européen d'Histoire et des Cultures de l'Alimentation (Externe Organisatie)
Frits Heinrich (Member)
2025 → …Activiteit: Membership of external research organisation
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Long term perspectives from archaeobotany in the southern Levant: crop specialisation, food and crop waste, and upcycling.
Annette Hansen (Speaker) & Frits Heinrich (Contributor)
26 apr. 2025Activiteit: Talk or presentation at a conference
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Interdisciplinary approaches to plant stable isotope analysis: a case study from Late Antique Roman Karanis (Egypt).
Frits Heinrich (Speaker), Annette Hansen (Contributor), Gert Baetens (Contributor), Christophe Snoeck (Contributor) & Laura Motta (Contributor)
25 apr. 2025Activiteit: Talk or presentation at a workshop/seminar
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Tabun and Shrak Bread in Jordan
Frits Heinrich (Speaker)
26 apr. 2025Activiteit: Talk or presentation at a conference
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Knipsels
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Voedselverwerking: steeds vaker onbekend en onbemind maar onmisbaar voor onze toekomst
12/02/25
1 Mediabijdrage
Pers / media: !!Other
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Aten de oude Romeinen al spaghetti bolognaise?
21/11/24
1 Mediabijdrage
Pers / media: !!Public Engagement Activities
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This Nearly Lost Ancient Grain Tradition Could Be the Future of Farming A past global staple you’ve never heard of, maslins are poised for a comeback.
13/10/22
1 Mediabijdrage
Pers / media: !!Expert Comment
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'Eat like an Egyptian': How ancient crops can help address modern problems
13/01/22
1 Mediabijdrage
Pers / media: !!Expert Comment