Chemical Compounds
Crystals
100%
Crystallization
86%
Nucleation
58%
Supersaturation
50%
xylose isomerase
40%
Impurities
35%
Proteins
24%
Confocal microscopy
20%
Atomic force microscopy
20%
Crystal growth from solution
16%
Surface diffusion
15%
Self assembly
14%
Growth kinetics
13%
Thermodynamics
13%
Bacillus cereus
13%
Mannose-Binding Lectins
12%
Triose-Phosphate Isomerase
11%
Bacilli
10%
Muramidase
10%
Crystallites
10%
Flocculation
10%
Adsorption
9%
X ray diffraction analysis
9%
Phase transitions
8%
Yeast
8%
X rays
8%
Purification
8%
Molecules
8%
Agglomeration
7%
Minerals
7%
mannobiose
6%
Microscopic examination
6%
Carbohydrates
6%
Viscosity
5%
Glycerol
5%
Crystalline materials
5%
Physics & Astronomy
proteins
69%
nucleation
62%
crystals
54%
crystal growth
45%
kinetics
42%
supersaturation
41%
crystallization
40%
glucose
36%
impurities
33%
protein crystal growth
18%
crystal surfaces
17%
self assembly
14%
lysozyme
13%
atomic force microscopy
12%
attachment
12%
thermodynamics
10%
surface diffusion
10%
microscopy
10%
carbohydrates
10%
saccharomyces
9%
poisoning
9%
purification
9%
microgravity
9%
x rays
8%
adsorption
8%
in situ measurement
8%
crystallites
7%
purity
7%
cascades
7%
minerals
7%
liquids
6%
glycerols
6%
laser microscopy
6%
interactions
5%
International Space Station
5%
molecules
5%
viscosity
5%
Engineering & Materials Science
Crystals
79%
Crystal growth
62%
Proteins
46%
Crystallization
45%
Supersaturation
42%
Impurities
38%
Nucleation
26%
Glucose
24%
Confocal microscopy
20%
Atomic force microscopy
19%
Crystal growth from solution
16%
Growth kinetics
15%
Thermodynamics
13%
Surface diffusion
12%
Microgravity
10%
Adsorption
9%
X rays
9%
Gypsum
8%
Enzymes
8%
Purification
8%
Minerals
7%
Glycerol
6%
Agglomeration
6%
Enzyme kinetics
6%
Microscopic examination
6%
Viscosity
5%