Samenvatting
We present a patient with severe anaphylaxis, angioedema, hypotension and shock. The near fatal allergic reaction was caused by eating yogurt with muesli containing pine nuts. The patient developed an acute infero-posterolateral myocardial infarction due to systemic hypotension and shock. Food allergy to pine nut was demonstrated by dosage of specific IgE to pine nut.
| Originele taal-2 | English |
|---|---|
| Pagina's (van-tot) | 366-368 |
| Aantal pagina's | 3 |
| Tijdschrift | Acta Clinica Belgica |
| Volume | 64 |
| Nummer van het tijdschrift | 4 |
| Status | Published - 26 okt. 2009 |