Broodnodig onderzoek: Burgers brengen de variatie aan zuurdesems over heel Europa mee in kaart.

Thomas Gettemans; Yamina De Bondt

Broodnodig onderzoek: Burgers brengen de variatie aan zuurdesems over heel Europa mee in kaart.

Onderzoeksoutput: Article › Vulgarizing

Samenvatting

The scientific community has been researching sourdough for decades. However, the greatest wealth of information on sourdough variation is hidden in kitchens and storerooms across Europe. That variation is being mapped with the help of a citizen science project.

Vertaalde titel van de bijdrage	Much-needed research: Citizens help map the variety of sourdoughs across Europe.
Originele taal-2	Dutch
Aantal pagina's	4
Volume	2025
Specialist publicatie	EOS magazine
Uitgever	EOS
Status	Published - 17 okt. 2024

EUAR85: HealthFerm : Innovatieve op puls en graan gebaseerde voedselfermentaties voor de menselijke gezondheid en duurzame voeding
Weckx, S. & De Vuyst, L.
1/09/22 → 31/08/26
Project: Toegepast

Citeer dit

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abstract = "The scientific community has been researching sourdough for decades. However, the greatest wealth of information on sourdough variation is hidden in kitchens and storerooms across Europe. That variation is being mapped with the help of a citizen science project.",

author = "Thomas Gettemans and {De Bondt}, Yamina",

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journal = "EOS magazine",

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Broodnodig onderzoek: Burgers brengen de variatie aan zuurdesems over heel Europa mee in kaart.

Samenvatting

Projecten

EUAR85: HealthFerm : Innovatieve op puls en graan gebaseerde voedselfermentaties voor de menselijke gezondheid en duurzame voeding

Citeer dit